Tomate Fresh Kitchen

Restaurant/cafe

914 1/2 Noyes Street
60201 Evanston
United States

Phone: (847) 905-0194

Website: http://www.TomateFreshKitchen.com

Opening times:
Sun 11:00 am - 4:00 pm
Mon 10:00 am - 6:00 pm
Tue 10:00 am - 6:00 pm
Wed 10:00 am - 6:00 pm
Thu 10:00 am - 6:00 pm
Fri 10:00 am - 11:00 pm
Sat 11:00 am - 11:00 pm


Contemporary Latin flavors using the freshest local ingredients! Home-made "gourmet street food" for carryout or delivery; and chef services for parties,


Tomate Fresh Kitchen owner, Tania Merlos-Ruiz, studied baking, pastry and savory dishes at Washburne University. She has received numerous accolades, including a Les Dames d'Escoffier and Diageo scholarships. The late Maggie Daley was a big fan of Tania's Black Bean Soup. Most recently, Tania won first prize for her Latin-inspired fusion of spices and chilies at the Glenwood Chili Cook Off. You can find Tania at numerous farmers markets in the Chicago area. Her crowd-pleasing empanadas are always a huge hit!

Tomate Fresh Kitchen has catered everything from birthday parties to board meetings and university-sponsored cultural celebrations.

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