Stella La Jolla
Restaurant/cafe
92037 La Jolla
United States
Phone: (858) 551-3242
Website: http://www.StellaLaJolla.com
Opening times:
Sun 10:00 am - 10:00 pm
Mon 10:00 am - 10:00 pm
Tue 10:00 am - 10:00 pm
Wed 10:00 am - 10:00 pm
Thu 10:00 am - 10:00 pm
Fri 10:00 am - 10:00 pm
Sat 10:00 am - 10:00 pm
At Stella La Jolla, we strive to be on the culinary cutting-edge of fine dining in La Jolla. We set the standard for the La Jolla fine dining and nightlife scene, through our rich blend of fine dining, intimate lounge atmosphere, and in vogue weekend nigh
Our menu is infused with the essence of La Jolla and the heritage of Italy. At Stella La Jolla, we provide a hand crafted experience through a synthesis of upscale Italian Cuisine, charming cocktail lounge ambiance, electrifying weekend entertainment and enhanced by one of the most breathtaking views in San Diego, overlooking the La Jolla Cove and Pacific Ocean.
The Stella La Jolla menu is out of this world; serving only the finest ingredients when preparing your meal. Located in the heart of La Jolla, land of beautiful beaches and sunny weather, Stella La Jolla provides its patrons with an unforgettable experience and a resonating ambiance. Make your reservation today.
Founder and Head Chef Enzo Mauri has forever been inspired by the sophisticated flavors of Umbria, a region in central Italy. Umbria is a preeminent contributor to the art of cooking; it produces some of the world’s finest olive oils. It also produced another quintessential contribution to the culinary arts in Vincenzo Mauri, genuine food virtuoso and Chef de cuisine at Stella La Jolla. Inspired by the savory tastes of his grandma’s home cooking, Vincenzo, or “Enzo,” as his colleagues like to call him, set out to introduce the authentic Roman-Italian dining experience to Southern California. Twenty years ago, he relocated to San Diego, where he has demonstrated his mastery of the craft of cooking at several successful establishments, including Ristorante Pasquale, Tuscany Restaurant, Trattoria Ti Amo and Sante Ristorante. Enzo often explains that, “people are the most important ingredient in life.” He put his theory to practice when he connected with enterprising young resteranteur Gary Duplaisir. Together, with a passion for excellence, this team focuses on presenting their patrons with impeccable service, fabulous ambiance and cuisine prepared using only the finest ingredients possible. Whether importing their own olives oils, truffles or cheeses to infusing their own vodkas for their signature cocktails, these two gentlemen are a force to be reckoned with in the culinary world.
Come to Stella La Jolla…let them show you their passion…



