Quinoa 'n More

Food/beverages

290 Collegiate Street
R3J 1V1 Winnipeg
Canada

Phone: 204-219-3015

Quinoa is a small whole grain that is high in protein. For those with various limitations on their diets, there are many benefits:


We grind the quinoa two ways:
1) Coarse ground, which is used in casseroles, soups, salads, as hot cereal, and many other ways. If you are Celiac/gluten intolerant, it can work as breakfast cereal or bread crumbs. If you are a vegetarian it works in casseroles, soups, salads, etc, as a protein source. It is an open book for flavoring
2) Fine ground. This is flour used instead of regular white flour for any kinds of baking. Other than quinoa, we have brown rice, buckwheat, and amaranth can be available as well

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