Sydney Bar School

location logo


Food/beverages

Level 7 Dymocks Building 428 George Street
2000 Sydney
Australia

Phone: 0292321010

Website: www.sydneybarschool.com.au

Sydney Bar School provides fun, informative and vibrant training courses in our purpose built facilities in Sydney. We provide participants the very best opportunity to gain work in the hospitality industry.

Training Course Professionals (TCP) is a Registered Training Organisation (RTO) formed in 2001. We offer a range of flexible training options to both individuals and companies. We work closely with small and large businesses, including government clients, to develop and deliver customised training specific to each organisation.

Our courses are delivered by fully accredited trainers whose industry-based knowledge and skills remain relevant to the various industries in which they come from.



Schreiben Sie einen Kommentar

comments powered by Disqus

Weiteres im Umkreis

  • George Street - Sydney
    Local business
    2000 Sydney
  • Baku
    Restaurant/cafe
    2000 Sydney
  • Senyai
    Restaurant/cafe
    2000 Sydney
  • Fin & Claw
    Restaurant/cafe
    2000 Sydney
  • Parma Express
    Restaurant/cafe
    2000 Sydney
  • New Windsor Hotel
    Local business
    2000 Sydney
  • PARKROYAL Darling Harbour, Sydney
    Local business
    2000 Sydney
  • Windsor Hotel
    Local business
    Sydney
  • The New Windsor Hotel
    Local business
    Sydney
  • Businesses for Sale AU
    Local business
    NSW 2000 Sydney
  • Parma Cucina & Bar Castlereagh Club
    Restaurant/cafe
    2000 Sydney
  • Park Regis Hotel
    Local business
    Sydney
  • North Sydney English College
    Local business
    2060 Sydney
  • Jet Bar Caffe
    Restaurant/cafe
    2000 Sydney
  • Workshop Espresso
    Restaurant/cafe
    2000 Sydney
  • MacDonalds
    Restaurant/cafe
    2000 Sydney

Landkarte

Google Maps

GPS Koordinaten

S33° 52' 11.92052" E151° 12' 25.40992"
(-33.869977921008, 151.20705831233)

Suche in Umgebung

Suchen

Street View

Lokal empfehlen ?