IKYU Sushi Bar, Singapore 16864, Restaurant/cafe

IKYU Sushi Bar

Restaurant/cafe

5 Yong Siak Street
16864 Singapore
Singapore

Phone: 62239003

Website: www.ikyu.com.sg

Our Inspiration – creating a circle of happiness..
Our Philosophy – connecting diverse influences into a single distinctive personality..

We are sure you will resonate with the experience we dish out at IKYU.

Master Chef Seki San
Spend a few minutes with our master chef Seki San you realize that he is essentially an artiste, thinker and philosopher in the disguise of a Chef. Seki San has international culinary experience behind him. A widely travelled creative Chef, he has mastered the art and spirit of Japanese gastronomy. He personifies the simplicity of a master who is at the peak of his realization through his art form. There is nothing pretentious about his cooking style yet it invariably invokes a finger-licking experience. He exhorts his team to add their heart to cooking besides achieving technical excellence. A person with tremendous wit and sense of humour Seki San loves to tease the palate of his customers with his breathtakingly unusual experimentation.

A Japanese restaurant that doesn’t look Japanese at all
Who says a Japanese restaurant must look traditionally Japanese? IKYU is daringly different. We serve authentic Japanese cuisine in an ambiance that looks like a factory! Sounds fun, doesn’t it?

What makes us different?
Put simply, everything! Location, Décor, People, Chef, everything is different at IKYU. Allow us to rescue you, if you are fatigued from Singapore’s city-centre, mainstream restaurants. Let us arouse your senses in more than one way. Get ready for a whole new experience that will spur your imagination.

For the friends, by the friends
We believe great food can only be enjoyed with great friends. IKYU is for buddies to get together. Hang out with us a few times and you will see why everyone here knows everyone by their first name. Come be a part of our clique.

Our menu is inspired by the deep impressions and experience acquired by our Master Chef Seki in Japanese cooking during his long stay and work in Japan. We take pride in paying attention to detailed food preparation in the strictest Japanese tradition and eating protocols. We are sensitive to every single nuance if this rich Japanese cultural heritage!

The Interiors
Our interiors defy the notion of a Japanese restaurant. It is a medley of seemingly contrasting ingredients. In keeping with the Japanese culture it has the stark simplicity of a Zen master. Yet it arouses your curiosity with its outrageously dissimilar industrial look and feel. We have fashioned stunning metal finishes just like inside an iron mill. We are located away from the hustle and bustle of Singapore CBD in the quiet neighbourhood of Tiong Bahru. The idea is to come and relax with us without being rushed.

The Service
Our young friendly teammates from our chef to service personnel are handpicked for their enthusiasm and communication skills. After all, when you visit us we want you to feel as if you are visiting the home of a close friend. We have created a warm relaxing ambiance where there are no barriers. Our chefs love to pander to your food fantasies to the best extend possible. We take pride in customizing our Japanese delicacies to suit your palate on special request.