Chicago Schnitzel King, Chicago 60616, Restaurant/cafe

Chicago Schnitzel King

Restaurant/cafe

308 W. 33rd Street
60616 Chicago
United States

Phone: 312-225-7250

Website: http://twitter.com/kingschnitzel; http://chicagoschnitzelking.blogspot.com/

Mobile food jeep slingin' schnitzel sandwiches Chicago style & authentic Eastern European delights. Bridgeport storefront now open!
308 W 33rd Street, Chicago.

WHY AM I THE CHICAGO SCHNITZEL KING?
Hard work, excellent local ingredients, no cutting corners in preparation or quality of products, and treasured family recipes. All schnitzel sandwiches are made with peppers & onions (Chicago style) unless otherwise noted. Da King offers pork schnitzel, chicken schnitzel, and eggplant schnitzel. Veal schnitzel available during Oktoberfest season.

MENU HIGHLIGHTS:
~Chicago Schnitzel Sandwich
~Holstein Schnitzel Sandwich (topped with a fried egg w/ mozzarella cheese)
~Saucy Schnitzel with Czech red sauce
~Schnitzel Chimichurri
~Eggplant Saucy Schnitzel
~King's Polish Sausage Sandwich
~Beef tri tip sandwich
~Pierogis
~Potato Salad
~Freshly cut fries- beef fat fries on special
~Rotating weekly specials off the grill

PARTY WITH THE KING AT YOUR NEXT EVENT!!
Looking for a unique addition to your next party, corporate event, or wedding? We offer on site cooking as well as traditional catering, and can bring the jeep to your event! E-mail chicagoschnitzelking@gmail.com for more information.

ABOUT THE CHICAGO SCHNITZEL KING:
Greg Burke was born and raised in the western suburbs of Chicago. A graduate of Marquette University (where he first became enamored with German culture, i.e. food and beverages), Greg founded his own business venture designing and selling high end “Fluidscapes” which are similar to Lava Lamps but on a grander scale.

An avid Bears fan, Greg's family has been tailgating with the same group of people since the team played up at Clark and Addison. It was in the South Lot at Soldier Field where Greg recently found his new calling…the schnitzel sandwich. Over the past few seasons he has perfected it and is proud to bring it to the streets of Chicago.